Karaiya Spice House

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Sanlitun Lu
Karaiya Spice House
Food
Award
Winner
2011

Time Out says... 4 0Users say 0/5 Rate it

First published on 6 Sep 2012. Updated on 14 Jul 2014.
Hunan fare is often considered the underdog of spice, obscured in the shadows while the spotlight more often shines on Sichuan. But the region that was the home of Chairman Mao, and a hotspot for the generous use of chillies and spice, has more than fire to make it stand out. The Hunan-style dishes at Karaiya are a celebration of the glory of this lesser-known cuisine. Karaiya opened in 2009 and seems to fly under the radar despite a central location in Sanlitun. But, like the province it represents, it stands strong despite a quiet existence. What we love about this restaurant is the elegant and understated dining room, with its mystical sweeping doors and subtle lighting. There’s a quiet comfort within.The chillies of Hunan may ward off the timid, but a closer look at the menu reveals mild dishes that balance the meal. Karaiya’s signature creations are often a variation on the classics and well worth discovering.

Details

Open
11:30am-2pm; 5:30pm-10pm daily

Telephone 6415 3535

English address S10-30 Sanlitun Village, 19 Sanlitun Lu, Chaoyang district

Chinese address 朝阳区三里屯路19号 三里屯 Village南区9号楼30号

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